Mercure Haydock Hotel, Penny Lane, St Helens, Merseyside, WA11 9SG
Friday, 25 December 2026
Oh Come All Ye Tasteful!
Join us for a carvery of all your Christmas favourites.
Times
- Hotel Lounge Bar open from 12 noon
- Carvery Lunch served from 1 – 3pm
£75 per adult
£37.50 per child (Ages 4 to 14 years)
Menu
Starters & Salads
- Winter Tomato & Vegetable Soup
OR
- Smoked Salmon, Prawn & Crayfish, Marie Rose Sauce
OR
- Duck & Orange Pate, Fig Chutney, Toasted Ciabatta
OR
- Christmas Salad with Kale, Chick Peas, Avocado, Pumpkin Seeds, Cranberries, Carrot & Fig with Lemon Oil Dressing
OR
- Potato Salad with Chives & Crispy Onions
OR
- Blood Orange, Avocado & Pomegranate Salad
Mains
- Roast Turkey
- Roast Striploin Of Beef
- Honey Roast Gammon
- Seared Fillet Of Salmon with Roasted Cherry Tomato & Dill Sauce
- Baked Vegetable Wellington
SERVED WITH
- Roast Potatoes in Goose Fat
- Sea Salted New Potatoes
- Maple Glazed Carrots & Parsnips
- Buttered Sprouts
- Homemade Yorkshire Pudding
- Pigs In Blankets
- Sage & Onion Stuffing
- Traditional Gravy
Desserts
- Classic Christmas Pudding with Brandy Sauce
OR
- Black Forest Gateaux with Pouring Cream
OR
- Strawberry Meringue Nests with Winter Berry Compote with Crème Chantilly
OR
- Duo Of Chocolate Desserts Chocolate Opera Cake & Baked Chocolate Tart
OR
- Cheese & Biscuit Platter
To Finish
- Freshly brewed tea and coffee with mini mince pies
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