Mercure Gloucester, Bowden Hall Hotel, Bondend Lane, Gloucester, Gloucestershire, GL4 8ED
Fri, 04 December 2026 - Sat, 12 December 2026
From 7pm to 12am, Dinner Served at 7:30pm
£52.50 per person
Dates Available:
- Friday 4th December
- Saturday 5th December
- Friday 11th December
- Saturday 12th December
Menu
STARTERS
- Curried parsnip soup, crisp apple shards, chive cream (Ve) (NCGI)
- Pressed terrine of chicken, apricot and pancetta, sourdough toast, plum chutney
- Prawn and crayfish cocktail, bloody Mary inspired Marie Rose sauce (NCGI)
MAINS
- Roast breast of turkey, sage and onion stuffing, pig in blanket, roasting gravy
- Oven-roasted fillet of salmon, glazed with honey and Dijon mustard, confit onion (NCGI)
- Cumin, butternut squash & lentil wellington, gravy (Ve)
All the above are served with roast potatoes, parsnips, carrots & sprouts
DESSERTS
- Traditional Christmas pudding, warm brandy sauce (Ve)
- Vanilla cheesecake, mulled winter berries
- Chocolate truffle torte with stewed kumquats and Chantilly cream (Ve) (NCGI
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