New Year’s Eve Dinner at Kingscliff Hotel

Welcome in the New Year with a four-course dinner before enjoying live entertainment and a lively celebration party as midnight approaches.

£99.50 per person

Menu
Starters
- Wild mushroom cappuccino | creamy wild mushroom soup, parmesan foam, warm dough balls C,G,M,SO (V/VE/GF & LF on request)
- Wild boar pâté | whipped wild boar & plum pâté, pickled allotment vegetables, mustard emulsion, caramelised onion loaf C,E,G,M,MU,N,P,SO (GF on request)
- Seafood tian | smoked trout, poached salmon, prawns & crayfish, lobster mayonnaise, whipped lemon cream cheese, pickled cucumber spaghetti, caramelised onion loaf CR,E,F,G,M,MU,SO (GF on request)
- Goat's cheese bon bons | macerated figs, pomegranate, micro roquette, balsamic caviar, blossom honey M,SO (V & GF on request)
Pallet Cleanser
- Mojito granita SO (V/VE/GF & LF on request)
Mains
- Beef Wellington | served pink, truffle oil & parmesan mash, smoked pancetta, tenderstem broccoli, red wine jus, horseradish crème fraîche C,E,G,L,M,MU,SO (GF & LF on request)
- Pan-roasted goose | honey & buckwheat glazed goose breast, fondant potato, heritage carrots, celeriac purée, veal jus C,M,SO (GF & LF on request)
- Herb & lemon-crusted baked halibut | smoked pancetta & potato carbonara, buttered samphire, shaved parmesan F,G,M,SO (GF & LF on request)
- Garlic & rosemary roasted cauliflower | smoked Applewood cheddar sauce, pickled leeks, purple potatoes, truffle oil, nuts & seeds G,M,MU,N,P,SE,SO (V/VE/GF & LF on request)
Desserts
- Blowtorched key lime pie | coconut sorbet, raspberry gel E,G,M (V on request)
- White chocolate & tonka bean panna cotta | orange popcorn crumble, salted caramel ice cream E,G,M (GF on request)
- Dark chocolate délice | matcha ganache, macerated winter berries E,G,M,N,P,S,SE (V/VE & LF on request)
- British cheeseboard | Black Bomber cheddar, Blacksticks Blue, Somerset Camembert, festive chutney, fizzy grapes, celery, oat crackers C,G,M,SO (V & GF on request)