Hotel du Vin Newcastle, Allan House, Newcastle upon Tyne, Tyne and Wear, NE1 2BE
Tue, 01 December 2026 - Wed, 23 December 2026
Indulgent seasonal treat are calling. Mince pies, cakes, freshly baked scones, seasonal sandwiches and delicious savouries served with your choice of tea and a glass of Champagne.
£45 per person
Sample 2025 Menu
Finger Sandwiches
- Turkey & Cranberry Pain D’epi
- Pigs In Blankets Sausage Roll
- Severn & W Ye Smoked Salmon & Chive Cream Cheese Brioche Roll
- Ratatouille & Vegan Style Feta Tart
Scones
- Plain & Fruit Scones
Served with Paysan butter, strawberry conserve and Rodda’s Cornish clotted cream
Selection of Cakes and Desserts
- Crème Brûlée
- Sticky Fig Port Pudding
- Mince Pie
- Christmas Tree Chocolate Delice Vanilla Ice Cream And Chocolate Sauce
{{item.VenueName}}, {{getDate(item.StartDate) | date:'EEE, dd MMM yyyy'}}
{{item.VenueName}}, {{getDate(item.StartDate) | date:'dd MMM yy'}} - {{getDate(item.EndDate) | date:'dd MMM yy'}}
Register for free event promotion
Upload your event images, details and description
Press submit and look forward to your bookings