Hogmanay Menu at Hilton Aberdeen TECA

3 Courses - £55 per person
Kids Menu - £15 per child

Please enquire for children's menu

Menu
Starter
- Arbroath smokie fishcake, cullen skink velouté, crispy leeks, herb oil
- Ramsey carluke haggis, creamed tatties, neeps, whisky & wholegrain mustard sauce, crispy onions
- Roast heritage beetroot, goat’s cheese mousse, beetroot & orange purée, toasted hazelnuts, micro herbs (v)
Main Course
- North sea halibut, roast chestnut purée, confit potato, wilted spinach, girolles, red wine jus
- Venison two ways, loin & slow-braised haunch, Jerusalem artichoke purée, hispi cabbage, creamed potato, redcurrant jus
- Roast cauliflower, roast cauliflower purée, pomegranate, toasted hazelnut, crispy vegetables, brown butter-style sauce (vg)
Dessert
- Baked vanilla cheesecake, honeycomb, roast pineapple
- Chocolate opera, champagne sorbet, chocolate soil
- Sticky toffee pudding, vanilla ice cream, butterscotch sauce