Private Christmas Party Packages at Durham Cricket at Banks Homes Riverside

Whether you’re planning a team toast, a festive dinner with friends, or the corporate celebration of the year, we’ve got your Christmas party sorted.

At Banks Homes Riverside, we believe every celebration should feel like Christmas has come early. Our expert event planners are here to tailor your perfect package, from intimate get togethers of 25 to grand festive gatherings of up to 200 guests.

With flexible booking options across weekdays and weekends in November and December, you can choose the time that works for you. We’ll take care of the details from delicious dining and sparkling décor to music, magic, and merriment, so you can focus on celebrating.

Whether you’re dreaming of a glittering winter dinner, a lively party night, or something completely bespoke, our private party packages are designed to impress. And if your December is already looking jam-packed, why not keep the Christmas spirit going and host a post December party in January?

Big or small, every celebration deserves a little Christmas sparkle, and with us, you’ll wish it could last forever.

Itinerary
- 7pm Arrival
- 8pm Feasting
- 11:30pm Last Orders
- 11:45pm Bar Closes
- 12am Carriages

Table Service
2 Courses - £39.95 per person
3 Courses - £43 per person

Festive Buffet
- £31.50 per person

Table Service Menu
Starter
- Chicken & Smoked Ham Hock Terrine served with Beetroot Chutney & Sourdough Toast
Main Course
- Turkey Roulade served with Pork, Sage & Onion Stuffing, Wrapped in Pancetta, Duck Fat Roasted Maris Piper Château Potatoes, Honey-Baked Parsnips, Roasted Sprouts & Orange-Glazed Chantenay Carrots
- Sweet Potato, Chestnut & Cranberry Loaf served with a Tomato & Red Pepper Ragout V
Dessert
- Chocolate Truffle Torte with Spiced Clementine Compote

Festive Buffet Menu
- Chef’s Festive Sandwich Selection
- Hot & Spicy Chicken Slider
- Loaded Yorkshire Pudding served with Bacon & Cranberry Jam
- A Selection of Spring Rolls, Samosas & Bhajis served with Plum Sauce
- Roasted Potato Wedges served with Dips V
- Cheese & Jalapeño Empanada served with Salsa & Sour Cream V
- Halloumi Wrapped in Pancetta served with a Cranberry Dip