Festive Banquet Party Nights at DoubleTree by Hilton Hotel Dartford Bridge

Celebrate the magic of Christmas with a festive plated banquet party night made for good times. Start the night with a chilled glass of Prosecco (or two!), soak up the atmosphere, and enjoy a delicious festive menu as the night unfolds.

With great food and fantastic music it’s the perfect chance to unwind and celebrate the season together. So dust off the party wear and get ready for a night filled with flavour, laughter, and festive fun. Ideal for corporate celebrations, friends, and family gatherings.

The Plan:
- Happy hour: 5pm - 6pm (buy one get one free – house drinks only)
arrival: 7pm
- Seated for dinner: 7:30pm
- Bar until: 1am (last orders 12:45am)
- Time for carriages: 1:15am

Fridays and Saturdays includes half a bottle of win per  person and a Magic Mirror with free digital photos

Dates Available:
- Thursday 26th November - £39pp
- Friday 27th November - £63pp
- Saturday 28th November - £63pp
- Thursday 3rd December - £39pp
- Friday 4th December - £63pp
- Saturday 5th December - £63pp
- Sunday 6th December - £37pp
- Thursday 10th December - £39pp
- Friday 11th December - £63pp
- Saturday 12th December - £63pp
- Sunday 13th December - £37pp
- Thursday 17th December - £39pp
- Friday 18th December - £63pp
- Saturday 19th December - £63pp
- Sunday 20th December - £37pp

Menu
To Start
- Maple roast carrot & ginger soup (VG) (GF)
OR
- Duck liver parfait, orange marmalade, toasted brioche
OR
- Plant based blue cheese, pear, walnut & watercress salad, sherry dressing (VG) (GF)
Mains
- Roast chicken breast, sage, apricot and cranberry stuffing, chipolata, roast potatoes, parsnips, carrots, sprouts, Jus
OR
- Baked cod fillet, herb crushed potatoes, fennel and celeriac pure, sauce vierge
OR
- Butternut squash & lentil wellington, roast potatoes, maple glazed carrots and sprouts, parsnip puree (VG)
Desserts
- Lemon cheesecake, morello cherry coulis (VG) (GF)
OR
- Chocolate & orange tart, wild berry compote (VG) (GF)
OR
- Traditional Christmas pudding, brandy sauce (VG)