Christmas Day Lunch at Radisson Blu Hotel Durham

Celebrate the Christmas Day in true style at the Radisson Blu Durham, where your Christmas lunch begins with a sparkling glass of fizz on arrival to get the festivities off to a wonderful start.

Settle in and savour a full Christmas menu bursting with seasonal flavours, complemented by half a bottle of wine per person to perfectly accompany every course.

With Christmas novelties on the table, present for the children and bags of festive spirit in the air, this is a truly magical way to eat, drink and celebrate the most wonderful time of the year

£99.50 per adult
£49 per child (4 to 12 years)
£20 per infant

Menu
Starters
- Leek & potato soup with fresh chives & a sundried tomato olive oil swirl (DF, GF, Vg, V)
- Chicken liver parfait, red onion and port chutney, toasted brioche (GF without the brioche)
- Smoked salmon and crevette, lemon pickle creme fraiche, dill, cucumber ribbons (GF)
Mains
- Roast sirloin of beef, roast chateaux potato, roast vegetables, Yorkshire pudding, roasting gravy (GF)
- Hand carved turkey breast, roast chateaux potato, roast vegetables, stuffing, pigs in blankets and a roasting gravy (GF, DF)
- Salmon fillet, tenderstem broccoli, dauphinoise potato, lemon chervil sauce (GF)
- Sweet potato wellington served with roasted winter vegetables (Vg, V, GF)
Desserts
- Chocolate orange torte, blood orange coulis, berry compote (DF, GF, Vg, V)
- Miniature cheese board trio, brie, stilton, cheddar with grapes and biscuits
- Sticky toffee pudding, butterscotch sauce, vanilla ice cream (V, Vg)
- Christmas pudding, brandy sauce
To Finish
- Freshly brewed tea & coffee with mince pies