Festive Dining at The Scotsman Hotel

Available throughout December

Whether it’s your annual office get together, a festive feast in our Grand Café or a couple of drinks after a long day of shopping, we have the perfect package for you.

3 Course Lunch - £47.95 per person
3 Course Dinner - £57.95 per person

Menu
Starters
- Chestnut Mushroom & Tarragon Soup (vg) Pickled Shimeji, Chestnuts, Rapeseed Oil
- Chicken Liver Parfait Whipped Chicken Butter, Damson Purée, Poached Fig, Brioche
- Smoked Scottish Salmon Katy Rodgers Crème Fraîche, Burnt Orange, Trout Roe, Pickled Onions, Sea Herbs
Mains
- Prosciutto Wrapped Turkey Roulade Cranberry & Parsley Stuffing, Chipolatas, Pickled Redcurrant, Chestnut Jus
- Fillet of Scrabster Cod Nori Butter, Hispi Cabbage, Grilled Enoki Mushroom, Sage & Bacon Velouté
- Caramelised Cauliflower & Spelt Risotto (vg) Roast Cauliflower, Winter Truffle, Chive Oil
- Roast Loin of Perthshire Venison* Braised Haunch & Potato Terrine, Parsnip Purée, King Oyster Mushroom, Heather Honey Jus *£10 supplement (dinner only)
Dessert
- Chocolate Truffle Tart (v) Amaretto Mascarpone, Candied Hazelnut, Cherry Sorbet
- Baked Vanilla Cheesecake (v) Caramelised Banana, Honeycomb, Rum & Raisin Ice Cream
- Scottish Cheese Selection* (v) Charcoal Biscuits, Apple Chutney, Celery, Grapes *£6 supplement