Boxing Day Carvery at The Bedford Swan Hotel

Tired of cooking and of hosting? Let us take care of Boxing Day and join us after the Boar’s Head Ceremony for a festive feast with our three-course carvery

To start, take time to explore a generous selection of cold meats, fresh salads, and fine cheeses. At the heart of the feast is our classic carvery, where you can enjoy a choice of classic roast turkey, indulgent glazed gammon or sirloin of beef, all served with fluffy yorkshire puddings, rich red wine gravy and all the festive trimmings. To finish, visit our dessert station, packed with a tempting range of sweet treats — and of course, more cheese for those who prefer a savoury end

Served from 12pm

£43 per adult
£19 per child under 12