Private Festive Dining at Dumbleton Hall Hotel

Available throughout December

A private table for your team or your friends, in a house that does Christmas properly. Tell us the numbers and the date and we will shape the evening around them.

Festive Menus from £70 per person

Menu
To Start
- Beetroot cured salmon, yoghurt, horseradish, pine
- Merryfield duck terrine, gingerbread, clementine, walnut
- Wild Rooms mushroom, sourdough, black garlic, curd
Mains
- Roasted turkey, fondant potato, cranberry stuffing, honey parsnip, bread sauce
- Pan-roasted gilt-head bream, smoked mash, salsa verde, sea vegetables
- Rosemary polenta, red pepper, aubergine caviar, winter squash
To End
- Dumbleton Hall Christmas pudding, brandy anglaise
- Caramelised pear & ginger, almond clafoutis, pear sorbet, sabayon
- A selection of three British cheeses, crackers, seasonal chutney