Attend a workshop whose theme has at its heart one of the world's favourite sweet delights - chocolate. This brown, sticky, sweet substance has been enthralling us for centuries - the early substance was bitter and milk was only added in 19th century, creating the familiar taste sensation we all love today. Enjoy a chocolate heaven workshop with an enticing chocolate fountain to sample. A chocolatier talks about the history of chocolate before offering some hands-on instruction. Next, it's time to dip, fill and decorate your very own Belgium chocolates. To conclude, take the delights home to share amongst family and friends