2 & 3 Course Festive Dining Menu at Revolution Leeds - Call Lane

Available throughout December – Please enquire for availability

A Christmas feast worth gathering for.

Think seasonal starters, indulgent mains, and desserts that deliver pure Christmas joy. Christmas Dining done right.

Perfect for teams, friends or family who want something a little more special this December.

Available for groups of all sizes. Vegetarian, vegan & gluten-free options always included.

2 Courses - £28.95 per person
3 Courses - £32.95 per person

Menu
Starters
- CHICKEN LIVER PARFAIT with caramelised onion chutney and crisp croutes
- MUSHROOM & TRUFFLE ARANCINI V with chilli cranberry jam
- PRAWN COCKTAIL GFA Classic prawn cocktail with a Revs chilli vodka kick. Served with rustic baguette
- SLOW-ROASTED TOMATO & RED PEPPER SOUP VG GFA Topped with chives and served with rustic baguette
Mains
- ROAST TURKEY & ALL THE TRIMMINGS GFA Roast turkey breast with pig in blanket, sage and onion stuffing, rosemary roast potatoes, glazed Chantenay carrots, parsnips, sprouts and gravy Halal option available on request
- SLOW COOKED BAVETTE STEAK +£4 SURCHARGE Served in a red wine sauce with dauphinoise potatoes, green beans, glazed Chantenay carrots and beer-infused gravy
- FILLET OF SALMON Pan-fried salmon with lemon béarnaise sauce, hasselback potatoes and green beans
- BUTTERNUT, KALE & APRICOT ROAST VG GFA Topped with sweet onion marmalade and seeds. Served with sage and onion stuffing, rosemary roast potatoes, glazed Chantenay carrots, parsnips, sprouts and gravy
- FESTIVE STACK BURGER Double smash patty with chilli cranberry jam, camembert, pickled red cabbage, lettuce and gravy in a brioche bun. Topped with a pig in blanket and served with sage and onion fries
Desserts
- CHOCOLATE FONDANT V GF with vanilla ice cream and chocolate orange vodka sauce
- CHOCOLATE BROWNIE VG GF with mixed berries and strawberry coulis
- WHITE CHOCOLATE & RASPBERRY ROULADE V GF with mixed berries and Baileys caramel sauce
- TIRAMISU V with chocolate sauce